And boy, is it weird. Not only is it just awkward and a little sloppy looking (no offence to the artist), but the figure seems pretty...

Admittedly (why does it seem like I always start off my blog posts like this? I need to start going to confession or something, for...

Also known as everything that is beautiful and sacred in this cruel, harsh world. It's a travesty that it's taken me this long to try...

It's been ten days since my last post, and I already feel a sense of apprehension and dread coming back to this blog, as if it's already...

Sold as 'a street food event full of delicacies from the East', with 'the best Dumplings in the city', it's safe to say I had high...

I've decided to start off my reviews in the classiest of ways. That's right - with Tesco sushi. (I refuse to be judged on this because I...

The fryer that is the internet, that is. Hi world! I'm Jemma, aka A Scottish Dumpling, and if you're reading this you're either my...